Amma Cacao - 100% Ceremonial Cacao - Fermented Cardamom (500gr)

Amma Cacao – Fermented in Cardamom (500g)

A unique edition of our beloved Amma Cacao, fermented with open cardamom pods. During the fermentation process, the fragrant spice slowly infuses its essence into every cacao bean. Afterwards, the seeds are hand-separated and sun-dried.

Aromatic. Creamy. Layered. This cacao is lovingly grown on polycultural farms in the mountains of Kerala, where cacao trees thrive among fruit trees and spices.

Cacao naturally contains theobromine, a plant compound that gives you energy, increases your heart rate, and dilates your blood vessels. This supports your circulation without the effects of caffeine.

Rich in magnesium, potassium, phosphorus, iron, and copper.