ORA - Vibrant Vitality
ORA - Vibrant Vitality
Strengthening, nourishing and awakening. This powerful ceremonial cacao blend supports your energy and helps you return home to your body. With grounding roots such as maca, ashwagandha and turmeric, it invites you to settle and deeply nourish your system.
Perfect as a morning ritual or as a natural alternative to coffee. Supports recovery and reconnects you with your core.
Ingredients
Main ingredients
Cacao beans from Colombia, maca from Peru, ashwagandha from India, cacao butter from Tanzania, turmeric from India and black pepper from Indonesia.
Full ingredients
Ceremonial cacao enriched with maca, ashwagandha, turmeric and black pepper. Without sweeteners and without artificial additives.
Origin and energy
This blend combines cacao from family farms in Colombia and Tanzania with powerful adaptogenic herbs from India, Peru and Indonesia. The energy is earthy and stabilising while also gently activating, ideal for opening your day.
How to use
- Use a serving of 28 grams for one cup of cacao.
- Heat 180 to 220 milliliters of water or (plant based) milk to around 70 degrees.
- Stir or blend into a creamy golden cacaochino.
More guidance on dosage and rituals can be found at how to prepare ceremonial cacao .
Moments and effects
- Perfect for mornings with low energy.
- Supports recovery and rebuilding after intense days.
- Helps you ground into your body.
- For rituals focused on strength, balance and vitality.
- A gentle caffeine free energy lift to start your day.
Good to know
Ashwagandha is not recommended during pregnancy. This cacao contains natural theobromine and offers stable energy without caffeine.
Allergens
May contain traces of nuts, milk and gluten due to shared production facilities.
Sourcing and supply chain
For this blend, farming families and herbal producers work together in a transparent and regenerative chain. All ingredients are sourced fairly and processed with respect for earth, people and tradition.
